Cooked oats with apricot jam and Galaxy vegan cream cheese blended in. With coffee, of course.
Other oatmeal sludge:
Overnight oats in a jar with Justin's almond butter, water, cacao nibs and a banana. Kinda gloopy, but okay.
There was a huge bag of free bagels at work the other day which sounds sketchy, haha, but I took one and froze it and bought the cream cheese to keep at work for when I was otherwise unprepared. Way cheaper than buying a bagel every time that happened. The schmear was a little less than I'd get but I think that's a good thing.
Today's lunch: chipotle baked beans, brown rice, raw collards.
Dinners the last two days, to stave off a maybe oncoming cold:
"miso" en scene, ha! Ha... ha...ugh. Top bowl with spinach, rice, tofu, seaweed, spices. Bottom bowl with carrot, spinach, tofu, seaweed. Lots of ginger and scallion in both.
Can't count it as a full day (or three) without at least one dessert: