I'm still eating the leftovers of chickpea, collards, banana, etc. plus I'm OCD about putting up photos that will otherwise nag at my heart so here are some more interesting shots of food from before the challenge:
Quinoa+black beans with kale+cabbage slaw, avocado from Paradis
Daiya slices with onion and tomato on GF bread. This was actually G's sandwich.
Blueberry, strawberry, spinach, banana, protein powder, water+almond milk smoothie
Sweet potato, black beans, hearts of palm, scallion from Paradis
Tomato on toast with scallion, salt+pepper
Sesame bagel with tofu cream cheese, iced coffee ya.