As, for some reason, I was famished when I got home. (Okay, first I ate a couple crackers.)
Blanched broccoli and raw mushrooms with a splash of rice vinegar, soy sauce, and sriracha, and some chopped ginger.
A couple forkfuls of unphotographed chickpeas as well. Ya know, for protein. Yes, they'd been cooked. I wasn't THAT hungry.